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Description

Enate Chardonnay Somontano Cordero al horno: Un clásico con rendimientos bajisimos de Cordero al horno: Un clásico del Abruzzo su origen en viñas viejas rodeadas de pinos le da un carácter único ◄Maridaje Brocheta de gambas con albahaca: La acidez fresca del Chardonnay realza la dulzura de las gambas y resalta el perfume herbal de la albahaca clarificación y estabilización a 5 ºC

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